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Nutrition : concepts & controversies / Frances Sienkiewicz Sizer, Ellie Whitney.

By: Contributor(s): Material type: TextTextPublisher: Boston, MA : Cengage Learning, [2022]Copyright date: ©2023Edition: 16eDescription: 1 volume (various pagings) : illustrations (chiefly color) ; 28 cmContent type:
  • text
  • still image
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9780357727614
  • 0357727614
  • 9780357727621
  • 0357727622
Other title:
  • Nutrition : concepts and controversies
Subject(s): Genre/Form: DDC classification:
  • 613.2 23
LOC classification:
  • QP141 .S5365 2023
Contents:
Food choices and human health -- Nutrition tools : standards and guidelines -- The remarkable body -- The carbohydrates : sugar, starch, glycogen, and fiber -- The lipids : fats, oils, phospholipids, and sterols -- The proteins and amino acids -- The vitamins -- Water and minerals -- Energy balance and healthy body weight -- Performance nutrition -- Nutrition and chronic diseases -- Food and water safety and food technology -- Life cycle nutrition : mother and infant -- Child, teen, and older adult -- Hunger and the future of food.
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode Course reserves
Books Books Main library Nursing Buliding Reference Reference QP141 .S5365 2023 (Browse shelf(Opens below)) C.1 Available N5652

Nutrition Spring 23-24

Books Books Main library Nursing Buliding QP141 .S5365 2023 (Browse shelf(Opens below)) C.2 Checked out 22/09/2023 N5653

Previous edition: 2020.

Includes bibliographical references and index.

Food choices and human health -- Nutrition tools : standards and guidelines -- The remarkable body -- The carbohydrates : sugar, starch, glycogen, and fiber -- The lipids : fats, oils, phospholipids, and sterols -- The proteins and amino acids -- The vitamins -- Water and minerals -- Energy balance and healthy body weight -- Performance nutrition -- Nutrition and chronic diseases -- Food and water safety and food technology -- Life cycle nutrition : mother and infant -- Child, teen, and older adult -- Hunger and the future of food.

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