TY  - BOOK
AU  - Webb,Frances Sizer
AU  - Whitney,Eleanor Noss
TI  - Nutrition: concepts and controversies 
SN  - 9781305627994
AV  - QP141 .S5365 2017
U1  - 613.2 23
PY  - 2017///]
CY  - Boston, MA
PB  - Cengage Learning
KW  - Nutrition
KW  - Textbooks
KW  - Food
KW  - fast
N1  - Includes bibliographical references and index; Food choices and human health -- Nutrition tools : standards and guidelines -- The remarkable body -- The carbohydrates : sugar, starch, glycogen, and fiber -- The lipids : fats, oils, phospholipids, and sterols -- The proteins and amino acids -- The vitamins -- Water and minerals -- Energy balance and healthy body weight -- Performance nutrition -- Diet and health -- Food safety and food technology -- Life cycle nutrition : mother and infant -- Child, teen, and older adult -- Hunger and the future of food
ER  -